Immerse yourself in a hands-on guided experience as you make beer bannock in our brewery.
As a majority Indigenous-owned brewery, we’re proud to have you learn our story, explore our connection to Louis Riel, sample our beers, then make and eat your own beer bannock in our taproom.
What to Expect
stories
We’ll guide you through the story of Nonsuch
Explore our mural of Louis Riel and his importance to us
Explore our connection to Jean-Baptiste Lagimodière and Marie-Anne Gaboury
beer
Learn about our approach to beer
Sample a curated selection of four of our beers as you choose one for your bannock
Enjoy a selection of award-winning aged beers from our cellar as your bannock bakes in our kitchen
bannock
Learn about bannock and it’s various histories
Get your hands dirty and make your own bannock in our brewery
We’ll bake your bread so you can enjoy it in our Rain Room
memories
One-hour unique experience
Groups of six (no minors)
Optional – Take home a kit so you can make your own beer bannock at home
Details
This experience must be booked in groups of six
All attendees must be 18+
In the case of cancellations, please email our Assistant Taproom Manager, Trevor Allain at Trevor@Nonsuch.beer at least 48 hours before your booked time and we'll process a complete refund.
Questions
If you have any questions or dietary restrictions please email our Assistant Taproom Manager, Trevor Allain at Trevor@Nonsuch.beer.
book now
If you have any questions, please email our Assistant Taproom Manager, Trevor Allain at Trevor@Nonsuch.beer.
